Opportunities of Digital Technologies as a Tool for Improving and Personalizing Specialized Nutrition

The possibilities of nutrigenomics as an approach to determining the effectiveness specialized food products have been studied. For this purpose, influence consumption whey protein concentrate FitPROTEIN and carrier branched-chain amino acids SPORTAMIN®BCAA 6000 on expression target gene FTO was determined. Despite a certain similarity in composition these products, their effect average level is significantly different. results obtained are discussed from standpoint identification gene, detection polymorphism, analysis data possibility updating procedures using digital technologies. An algorithm for evaluating based nutrigenomic studies proposed. Nevertheless, it seems promising transfer experimentation virtual sphere through use twins, including combination with Internet Things.